Zanzibar Style Fried Red Snapper Top With Carrot Pepper Sauce


Bone-in red snapper fish pan-fried cover with carrot pepper sauce, fresh tomato, garlic, onion, lime juice, cilantro, organic coconut oil, spices, and a side of your choice.

Caloric Info 

Cauliflower Rice Calories: 393 | Fat: 11.1g | Carbs: 29.7g | Fiber: 8g | Protein 41.9g|

Coconut Basmati Rice Calories: 473 | Fat: 11.1g | Carbs: 45.8g | Fiber: 4.1g | Protein 41.1g|



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