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Mediterranean Baked Sweet Potatoes

 

Mediterranean baked sweet potato topped with roasted chickpeas, parsley tomato salad with a garlic-herb sauce made with greek yogurt.

 

*Gluten Free*  Vegetarian*

Calories: 308 | Fat: 6.1g | Carbs: 54.7g | Fiber: 6.2g | Sugar: 10.4g | Protein 10.9g|

$12.25

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