Mediterranean Baked Sweet Potatoes
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Mediterranean baked sweet potato topped with roasted chickpeas, parsley tomato salad with a garlic-herb sauce made with greek yogurt.
*Gluten Free* Vegetarian*
Calories: 308 | Fat: 6.1g | Carbs: 54.7g | Fiber: 6.2g | Sugar: 10.4g | Protein 10.9g|
$12.25